When considering technical training options, employers need to do their homework and decide whether asynchronous online learning or instructor-led training will be more successful in impacting learning outcomes for employees. To help weigh these options, download TPC’s eBook and compare and contrast the differences between these two common learning modalities.
This eBook is sponsored by TPC Training.
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Protecting electrical controls and equipment within food and beverage plants presents unique challenges due to the sanitation requirements of the hygienic environment.